LA CHAMBA | DIPPING BOWL
La Chamba cookware has been loving hand made in Columbia for centuries. The beauty of La Chamba is the way it can be used on the open flame, stove top, oven or even the BBQ, yet still beautiful for preparing, cooking and serving dishes.
La Chamba cookware can be used in the oven, microwave and stove top. Do not expose La Chamba to sudden changes in temperature or place on a cold surface when it is hot.
Prior to using, La Chamba cookware will need to be sealed. To do this place three-quarters fill with water and place uncovered in an oven for 30 minutes at 200°C.
To clean, wipe down with a soft cloth. This homeware is dishwasher safe.
As this homeware is handmade you should expect slight variation on colours and shape.